DENVER, CO (Sept., 2018) Just in time for holiday party planning the new downtown Denver restaurant, Courier . market | bar | kitchen, offers two private dining rooms, one with space for a pre-function reception. Courier can tailor a menu to specific tastes and needs or can allow guests to make their own selection off of an extensive list of classic dishes reinvented. Options include the out-of-the-ordinary Duck Pot Pie, Stroganoff with Mushroom Ravioli or Gnocchi Mac and Cheese. Parties can also
include a selection of original cocktails such as the Tabloid, an innovative concoction of pomegranate, iced tea and prosecco or Local Edition made with bourbon, absinthe and Peychaud’s bitters, along with the favorites, many of which are regionally sourced. They can be complemented with a array of appetizers.
Under a canopy that recalls the newspaper presses of yesteryear, Courier is designed to capture a time when newsrooms steamed with excitement, creating the ideal atmosphere.
“Courier for holiday parties provides flexible space that can be customized to become just what the guest is looking for,” commented Mike Vasey, Director of Outlets at Grand Hyatt Denver. “Although the dining areas are private, the atmosphere capitalizes on the activity of a thriving restaurant.”
Courier’s private dining space can accommodate up to 40 people for a sit-down dinner and 50 for a reception. To plan an event at Courier, contact the Events Department at (303) 603-4050.
About Courier. market | bar | kitchen
Located off of 17 th and Welton Streets in Denver’s business district and inspired by its historic location at the site of one of Denver’s first newspapers, the thriving news industry of the past is echoed in Courier . market | bar | kitchen. Focused on local flavors, the menu redefines traditional dishes as we know them.
The décor is reminiscent of a bustling newsroom where file cabinets hint at the stories contained within, leather seating and desk task lamps inspire purpose. Happy Hour gatherings at the bar include inventive and unique drinks.
New Downtown Denver Restaurant Features Flexible Private Dining Options
Courier is complemented with a quick and convenient grab-and-go gourmet market as well. Happy Hour is from 3:00 p.m. — 6:00 p.m. daily. Restaurant hours are Sunday through Thursday 6:00 a.m. – 11:00 p.m.; Friday and Saturday 6:00 a.m. – 12:00 a.m. (The market closes daily at 10:00 p.m.) Reservations may be made online at CourierRestaurant.com or by calling (303) 603-4171. Located in Grand Hyatt Denver, Courier patrons receive discounted valet parking in the evening.